INKA peach
The fruit is picked at the beginning of August. The skin is yellow and velvety. The fruit is large and oval, with most of the surface covered by a raspberry-red blush. The flesh is yellow, moderately firm, very juicy and sweet-and-sour, and the stone separates well. Begins fruiting after 3-4 years and crops every year in moderate amounts. Fairly frost-hardy and disease-resistant.
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Customer reviews
★★★★★
Pirkėja, 7 May, 2026
Gavau per 2 dienas, gražus sodinukas, jau išleido lapelius, kol kas viskas gerai
★★★★★
Maryte, 7 May, 2026
Sodinukas labai geras
★★★★★
Jolanta T., 9 Oct, 2025
Medelis didelis,net nesitikejau gauti tokio dydzio,liko sulaukti kita meto derliaus